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Ebook The theory of catering (10th edition): Part 1
Part 1 of ebook "The theory of catering (10th edition)" provides readers with content including: Part 1 - The hospitality industry; Part 2 - Trends and influences; Part 3 - Food commodities, nutrition and science;...
210 p hat 26/02/2024 14 1
Từ khóa: The theory of catering, The hospitality industry, Global hospitality industry, Food and society, Influences of ethnic cultures, Food commodities, Food science
Ebook Tourism and hospitality management: Part 2
Continued part 1, part 2 of ebook "Tourism and hospitality management" provide readers with content about: historical tourism; religious tourism; categories of medical tourism; global tourism organization and ranking; hospitality management; hotel industry - an overview;... Please refer to part 2 of the ebook for details!
175 p hat 21/05/2023 28 2
Từ khóa: Tourism and hospitality management, Hospitality industry, Historical tourism, Religious tourism, Categories of medical tourism, Global tourism organization
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